The Spumante Rosè FOR4NERI Zanotelli is produced with varieties of Pinot Nero (80%) Chardonnay (20%) grapes selected according to their specific geographical location in terms of exposure, altitude and soil characteristics. The climate conditions of Cembra Valley allow the obtaining of grapes that, at the time of harvest, have a perfect balance between sugar, acidity and aromatic ripeness.
VINES: Pinot Nero 80% and Chardonnay 20 %
VINEYARDS: Pózza de Crós , Vac, Piagge (Cembra)
CULTIVATION: Pergola Trentina e Gujot between 450 and 600 mt.a.s.l.
SOIL: Porphyritic
YIELD: 80 (disciplinary DOC 120
FERMENTATION AND AGING: Soft pressing followed by a slow fermentation at 15-17°. Disgorgement is made after at least 24 months on the lees.
COLOUR: Antique brilliant pink.
FRAGRANCE: Intense, elegant with fruity notes such as currant and wild strawberry.
TASTE:The taste is fresh and intense and the aftertaste presents pleasant hints of yeast. The recommended service temperature is 8° C
SERVING SUGGESTIONS: Excellent as an aperitif