Silvester Rosso born from the selection of the best Pinot Noir grapes grown between 500 and 550 meters. For three years Zanotelli has collected them, vinified and let stand in French oak barrels for over 12 months before storing them in steel vats. Silvester Rosso is the result of the assembly of three vintages.
VINES: Pinot Nero in purity.
VINEYARDS: Pózza de Crós and Vac (Cembra)
CULTIVATION: Gujot between 500 e 550 mt s.l.m.
YIELD: 60 (disciplinary DOC 120
FERMENTATION AND AGING: In steel tanks at controlled temperature, in barrels for over a year, bottle.
COLOUR: Ruby red
FRAGRANCE: Fruity bouquet, intense, pleasant with cherry.
TASTE: The taste is dry and round, harmonious, hints of vanilla, soft and velvety.
SERVING SUGGESTIONS: Suitable to accompany dishes of pork, lamb and game